Seafood Recipes
439 seafood recipes from across the Philippines · page 18 of 19
Tom Yum Goong
Tom Yum Goong — fresh seafood prepared Filipino-style with garlic, vinegar, and calamansi. Briny, savory, and deeply flavorful.
Tortang Noodles at Sardinas
Fresh instant noodles, sardines in tomato sauce, eggs and all-purpose flour cooked the Filipino way — savory, satisfying, and best served with steamed rice.
Tortang Tahong
Tortang Tahong made of mussels, tomatoes, and fluffy eggs is a simple dish that's hearty and tasty. This seafood omelet is delicious served with steamed rice and your favorite dipping sauce. This tortang tahong is a smorgasbord of mussel meat, shallots, spring onions, and tomatoes flavored with oyster sauce and then enveloped in fluffy eggs. I had a sizable wedge of it paired with steamed rice and banana ketchup dipping sauce for lunch, and oh, yum! It's such a simple dish to make but tasty and.
Tortang Tuna with Spinach - Omelet
Filipino-style omelette with tuna — eggs fried with the filling into a golden, savory tortilla. A delicious Filipino dish.
Totsong Bangus
Looking for more ways to enjoy fish? Try this fried milkfish stewed in a fresh tomato sauce with tahure and tausi. Totsong Bangus is a simple but tasty dish that pairs well with steamed rice for a hearty lunch or dinner!
Tulingan Bistek
Tulingan Bistek — fresh seafood prepared Filipino-style with garlic, vinegar, and calamansi. Briny, savory, and deeply flavorful.
Tulingan Bistek (Braised Bullet Tuna in Soy Sauce and Onion)
Firm and flavorful tulingan slices marinated in soy sauce and calamansi, fried until golden, and simmered with onions and seasonings for a tangy and savory Filipino classic.
Tuna Jaw Sinigang
Tuna Jaw Sinigang — fresh seafood prepared Filipino-style with garlic, vinegar, and calamansi. Briny, savory, and deeply flavorful.
Tuna Macaroni Pasta
Tuna Macaroni Pasta — fresh seafood prepared Filipino-style with garlic, vinegar, and calamansi. Briny, savory, and deeply flavorful.
Tuna Macaroni Salad
Creamy tuna macaroni salad — flaked tuna, elbow macaroni, and crisp vegetables in a tangy-sweet dressing. Great for potlucks.
Tuna Melt Sandwich
Fresh albacore tuna, medium yellow onion, mayonnaise and sweet pickle relish cooked the Filipino way — savory, satisfying, and best served with steamed rice.
Tuna Pasta Alfredo
Tuna Pasta Alfredo — fresh seafood prepared Filipino-style with garlic, vinegar, and calamansi. Briny, savory, and deeply flavorful.
Tuna Pasta Salad
Tuna Pasta Salad is easy to make and perfect for potlucks, picnics, and backyard parties. It's hearty, flavorful, and a great side dish or complete meal-in-itself.
Tuna Pesto Pasta Creamy Version
Al dente penne pasta is tossed with flaked canned tuna, basil pesto sauce, sautéed garlic, and Nestle All-Purpose Cream until every strand is coated in a creamy, herbaceous sauce with savory tuna throughout for a rich, flavorful pasta.
Tuna Salad
Tuna Salad — fresh seafood prepared Filipino-style with garlic, vinegar, and calamansi. Briny, savory, and deeply flavorful.
Tuna Salad Over Crackers
Tuna Salad Over Crackers — fresh seafood prepared Filipino-style with garlic, vinegar, and calamansi. Briny, savory, and deeply flavorful.
Tuna Salad Sandwich
Tuna Salad Sandwich — a Filipino-style sandwich with creative fillings. A quick and satisfying meal.
Tuna Salad Wrap
Tuna Salad Wrap — fresh seafood prepared Filipino-style with garlic, vinegar, and calamansi. Briny, savory, and deeply flavorful.
Tuna Sandwich Spread
Tuna Sandwich Spread — a Filipino-style sandwich with creative fillings. A quick and satisfying meal.
Tuna Sisig
Tuna Sisig — fresh seafood prepared Filipino-style with garlic, vinegar, and calamansi. Briny, savory, and deeply flavorful.
Tuna and Zucchini Omelet
Tuna and Zucchini Omelet — fresh seafood prepared Filipino-style with garlic, vinegar, and calamansi. Briny, savory, and deeply flavorful.
Tuna in Can Sarciado
Tuna in Can Sarciado — fresh seafood prepared Filipino-style with garlic, vinegar, and calamansi. Briny, savory, and deeply flavorful.
Tuscan Salmon
Fresh salmon fillet, baby spinach, sun-dried tomato and parmesan cheese cooked the Filipino way — savory, satisfying, and best served with steamed rice.
Tuyo Fried Rice
Tuyo Fried Rice — a refreshing Filipino shaved ice dessert with sweet syrup and toppings. Perfect for hot days.