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Tuna Macaroni Salad

Tuna Macaroni Salad

This is a recipe for Tuna Macaroni Salad.

⏱ Prep: 10 min ⏱ Cook: 7 min

Ingredients

  • 1 large b. elbow macaroni
  • 1.5 cup Lady's Choice Mayonnaise
  • 12 oz. canned tuna flakes (drained)
  • 1 medium red onion (minced)
  • 1 cup minced celery heart
  • 6 tbsp cup sweet pickle relish
  • 1 cup shredded cheddar cheese
  • 1.5 tsp salt
  • 1.5 tsp ground black pepper
  • 10 cup water

Instructions

  1. Prepare the macaroni by boiling water in a cooking pot.

  2. Once the water starts to boil, add the macaroni. Let the water reboil. Continue to boil in medium heat for 7 minutes. Note: Gently stir once every minute when boiling.

  3. Drain the water. Let the macaroni cool down.

  4. Arrange the macaroni in a large mixing bowl.

  5. Add all the remaining ingredients, including Lady's Choice Mayonnaise. Toss until all ingredients are well blended.

  6. Cover the bowl. Refrigerate for at least 1 hour.

  7. Serve.

  8. Share and enjoy!