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Shrimp Scampi with Linguine
This is a recipe for Shrimp Scampi with Linguine
Instructions
Combine olive oil and minced garlic in a pot. Heat the oil and then continue to cook until the moment that the garlic starts to turn light brown.
Add the butter and let it melt.
Pour the moscato, chicken broth, and lemon juice into the pot. Let boil. Cook until the liquid reduces to half.
Add the shrimp, red pepper flakes, salt, parsley, and ground black pepper. Stir. Cover and then cook for 4 to 5 minutes.
Arrange the linguine in a plate. Top with shrimp scampi.
Serve. Share and enjoy!