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Sarciadong Daing

Sarciadong Daing

⏱ Prep: 10 min ⏱ Cook: 15 min

Ingredients

  • 4 piece dried fish (daing, fried)
  • 14 oz can, diced tomatoes
  • 1 medium yellow onion (sliced)
  • 3 coves garlic (crushed)
  • 5 piece red and green chili pepper (optional)
  • 1.25 tsp ground black pepper
  • 1 tbsp fish sauce (patis)
  • 2 tbsp oil

Instructions

  1. Heat the oil in a pan.

  2. Once the oil is hot, sauté the garlic and onion.

  3. Add the diced tomato. Cook for 5 to 7 minutes.

  4. Add the chili peppers, ground black pepper, and fish sauce. Stir and cook for 3 minutes.

  5. Put the dating in the mixture. Cook for 1 minutes.

  6. Transfer to a serving plate. Serve.

  7. Share and enjoy!