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Broiled Lobster Tail with Lemon Butter Sauce

Broiled Lobster Tail with Lemon Butter Sauce

This is a recipe for Broiled Lobster Tail with Lemon Butter Sauce

⏱ Prep: 5 min ⏱ Cook: 10 min

Ingredients

  • 3 large arge lobster tails
  • 1 tsp garlic powder
  • 1 tsp salt
  • 0 Juice from 1/2 lemon
  • 1.25 cup unsalted butter
  • 3 tbsp whipping cream

Instructions

  1. Set the oven to broil.

  2. Open the lobster tail by cutting the top shell using a pair of scissors. Start from the topmost part (lengthwise)until it reaches the far end. Push the shell sideways to expose the meat. Manually pull the meat out to expose it.

  3. Combine salt and garlic powder. Sprinkle the mixture over the lobster meat. Rub it all over the lobster meat.

  4. Arrange the lobster in a baking tray. Broil for 8 to 10 minutes.

  5. Meanwhile, prepare the sauce by melting butter in a saucepan. Add lemon juice and whipping cream. Stir. Set aside.

  6. Remove the broiled lobster from the oven. Arrange in a serving plate. Top with lemon butter sauce.

  7. Serve. Share and enjoy!