← Back to recipes
Nachos Dessert
Fresh tortilla chips are arranged on a platter and drizzled with melted butter, then dusted with cinnamon and sugar before being topped with rich caramel sauce and a generous dollop of fluffy whipped cream for a sweet dessert nacho.
Instructions
Set oven to broiler. Combine sugar and cinnamon in a bowl.
Pour melted butter over tortilla chips. Add sugar-cinnamon mixture on top.
Broil tortilla chips until golden brown. Top the nachos with whipped cream and caramel sauce. Serve.