Horchata

Horchata is a type of Mexican agua fresca made with ground rice, milk, and cinnamon. It's creamy, refreshing, and delicious. The perfect drink for a hot Summer day!

⏱ Prep: 0 min ⏱ Cook: 400 min

Ingredients

2 cup long grain rice
1 cinnamon stick, broken into pieces
8 cup water
1 can evaporated milk
1 can condensed milk
0.5 cup sugar
0 ground cinnamon to taste

Instructions

Preheat the oven to the specified temperature and prepare your baking pan.
Cream the butter and sugar together, then beat in the eggs.
Fold in the flour and dry ingredients alternately with any liquid ingredients.
Pour or spread the batter into the prepared pan.
Bake it until a toothpick comes out clean when you poke the center.
Cool in the pan before removing.