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French Toast - The Basic

French Toast - The Basic

French Toast - The Basic — a Filipino chicken dish with local spices and herbs. A comforting meal passed down through generations.

Prep: 5 min Cook: 10 min

Ingredients

  • 4 bread slices (white or whole grain)
  • 2 eggs
  • 2 tbsp fresh milk
  • 1.25 cup butter

Instructions

  1. Warm up the butter in a frying pan.

  2. Combine milk and eggs. Beat until mixture is well distributed.

  3. Soak the bread, one slice at a time, in the egg mixture until both sides are covered. Turn if necessary. Leave the bread to soak for 30 seconds to 1 minute until the egg is fully absorbed.

  4. Fry bread on each side until golden brown. Remove from heat, season and serve.