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Easy Beef Nachos

Easy Beef Nachos

Homemade nachos with cheese sauce. Easy version.

⏱ Prep: 5 min ⏱ Cook: 30 min

Ingredients

  • 1 large b ground beef
  • 18 oz tortilla chips
  • 1 tsp cumin
  • 2 tsp chili powder
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • 0 Salt and pepper to taste
  • 1 piece tomato (chopped)
  • 1 piece Serrano pepper (sliced)
  • 3 tbsp oil
  • 3 tbsp butter
  • 3 tbsp all-purpose flour
  • 2 cup fresh milk
  • 8 oz quick melt cheese

Instructions

  1. Prepare the beef by heating oil in a pan. Add beef. Cook until it turns brown while constantly stirring. Add chili powder, cumin, garlic powder, onion powder, salt, and pepper. Stir until blended. Continue cooking for 2 minutes. Set aside.

  2. Make the cheese sauce by melting butter in a cooking pot. Add flour. Continuously stir for 3 minutes. Pour-in milk. Stir until the mixture smoothens. Add cheese. Cook while stirring until the cheese melts and the mixture becomes smooth.

  3. Assemble the beef nachos by placing the tortilla chips on a serving plate. Top with beef and cheese sauce.

  4. Add chopped tomato and some sliced Jalapeno or Serrano pepper on top. Serve. Share and enjoy!