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Shrimp Scampi

Shrimp Scampi

Shrimp Scampi — fresh seafood prepared Filipino-style with garlic, vinegar, and calamansi. Briny, savory, and deeply flavorful.

Prep: 10 min Cook: 20 min

Ingredients

  • 1 large b. medium to large shrimps (shelled and deveined)
  • 1 large b. linguine cooked according to package instructions
  • 1.5 cup white wine
  • 2 tsp garlic (minced)
  • 1.5 cup clam juice
  • 1.5 tbsp olive oil
  • 1 tbsp lemon juice
  • 2 tbsp flat leaf parsley (chopped)
  • 1.25 cup butter
  • salt and pepper to taste

Instructions

  1. Bring to a simmer olive oil in a pan.

  2. Add garlic and cook for 20 seconds.

  3. Pour-in the clam juice and white wine. Stir and let boil.

  4. Add salt, pepper, and shrimps. Cook for 3 to 4 minutes.

  5. Remove the shrimps one by one. Meanwhile, reduce the sauce (this is done simmering the sauce for a few minutes). Turn the heat off.

  6. Add butter and stir. Put-in lemon juice and parsley.

  7. Arrange the cooked pasta in pasta bowls. Top with shrimps and pour the sauce over.

  8. Serve.