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Seared Okra and Tomato

Seared Okra and Tomato

This is a recipe for Seared Okra and Tomato

⏱ Prep: 5 min ⏱ Cook: 8 min

Ingredients

  • 15 piece okra (sliced crosswise)
  • 2 medium tomato (cubed)
  • 2 tsp garlic powder
  • 0 Salt and ground black pepper to taste
  • 2 tbsp oil

Instructions

  1. Arrange sliced okra in a bowl. Add vinegar. Toss until coated.

  2. Heat a pan or a skillet. Pour cooking oil.

  3. Add okra when the oil is hot. Sear one side for 30 seconds. Stir and continue to cook the opposite side for another 30 seconds.

  4. Add tomatoes. Stir and cook for 5 to 7 minutes in medium heat while stirring every minute.

  5. Season with salt and ground black pepper.

  6. Transfer to a serving plate. Serve.

  7. Share and enjoy!