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Sinarsahang Pork Ribs
Stewed pork ribs served with steamed vegetables
Instructions
Steam string beans and carrots for 3 minutes. Set aside.
Heat the cooking oil in a pan. Sauté the onion and garlic until the onion softens.
Put the pork ribs in the pan. Sauté until it turns light brown.
Pour the soy sauce, add tomato sauce, and water. Let boil.
Add Knorr Pork Cube. Cover the pan. Simmer until the pork tenderizes completely.
Add the butter. Continue simmering uncovered until the sauce reduces to half.
Add sugar and season with salt and ground black pepper.
Transfer to a serving plate. Serve with steamed vegetables.
Serve. Share and enjoy!