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Crispy Homemade French Fries

Crispy Homemade French Fries

⏱ Prep: 30 min ⏱ Cook: 15 min

Ingredients

  • 7 piece baking potatoes
  • 0 salt
  • 4 cup cooking oil

Instructions

  1. Peel the potatoes. Use a vegetable peeler to save time.

  2. Slice the potatoes into long thin pieces.

  3. Soak the potatoes in ice water for 30 minutes.

  4. Drain the water and dry the potatoes using a paper towel.

  5. Deep fry the potatoes for 10 minutes or until the color turns light brown. Do not put too many potatoes in a batch as it will take more time for it to be cooked.

  6. Remove the potatoes from the deep fryer or cooking pot and allow to cool for 5 minutes.

  7. Put the fried potatoes back in the fryer and fry for another 3 minutes.

  8. Remove the fried potatoes and transfer to a plate with paper towels. Sprinkle some salt to taste.

  9. Serve. Share and enjoy!