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Cheese Sticks

Cheese Sticks

⏱ Prep: 10 min ⏱ Cook: 6 min

Ingredients

  • 7 oz cheddar cheese (sliced into individual strips (I used pinoy cheese for this recipe))
  • 30 piece spring roll (lumpia wrapper)
  • 1 cup oil

Instructions

  1. Wrap the cheeses in spring roll wrapper

  2. Heat the pan and pour-in the cooking oil. Let the oil heat-up for a few minutes. (use a smaller pan to save oil)

  3. Deep-fry the cheese in spring roll wrapper (uncooked cheese sticks) for 4 minutes or until the color of the spring roll wrapper turns golden brown.

  4. Remove from the pan and place in a plate with paper towel. Let stand for a few minutes for the oil to drain.

  5. Serve with mayonnaise and ketchup dip. Share and enjoy!